Bunka White Steel #2 Revêtement inox Kurouchi Manche en Buffle et Magnolia 170mm 山塚 L’acier Aogami-Super est un alliage

L’acier Aogami-Super est un alliage de coupe haut de gamme

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Sublimez votre Gyuto et cuisinez en toute confiance

enduire d'un peu d'huile

Bunka White Steel #2 Revêtement inox Kurouchi Manche en Buffle et Magnolia 170mm 山塚 L’acier Aogami-Super est un alliageBunka knives are one of the few versatile traditional Japanese blades and are suitable for use as both slicing knives and paring knives. These sword shaped knives are characterized by a straight and wide blade and have a longer blade length than many other knives, allowing for effortless cutting of vegetables, fish and meat. The user should have advanced skills in handling traditional Japanese knives to make the most of the unique bunka design.