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The roasted and chocolate malts complement the smooth oats to bring you a stout delight wrapped in the gentle embrace of bourbon barrel aged warmth
yields a rich
some vanilla from the wood & lots of booze
full of deep notes of chocolate
quantum satis thin red line 4 Lambic The roasted and chocolate maltsSpecial release for 12th birthday of the best multitap in Poland. This mead was created from a lot of raspberries and rapeseed honey. During aging we added a ton of vanilla and backsweeten with phacelia honey. Finishing touch was made with ancho and chipotle peppers to give it a nice and complex yet moderate heat. Expect a big vanilla punch followed by intense fruitiness and a spicy finish. Long live Szynkarnia!
