FIDRA Scottish Gin Fresh Seafood and would take pride of

and would take pride of place on any cheese board

The award winning Original Pickle Juice is infused for 6 months with sliced cucumbers and a blend of spices to create a smooth

using 100% free range

89% Divico

FIDRA Scottish Gin Fresh Seafood and would take pride ofAn award winning coastal tipple from FIDRA Gin, made using locally foraged botanicals with a slightly salty tang of the sea. FIDRA make their gin in small batches, using botanicals inspired by their surroundings in East Lothian. You'll pick up fragrant notes from foraged rosehip, sea buckthorn and locally grown lemon thyme, which adds a twist of citrus at the end. It's packaged in an elegant, eco friendly bottle that's modelled on the Stevenson