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freshly baked biscuits and raw yeast from some time under flor
green apple
fennel and tropical fruit
charcuterie
Chateau du Cedre, Cahors Extra Libre 2024 feed-cl0-Georgia freshly baked biscuits and rawMalbec from its homeland in Southwest France. Deep, vibrant forest fruits, black plum and blackberry. Some time in oak has lent rich cinnamon and clove notes. This wine has a lovely full body, rich velvety tannin and a long finish. Perfect for sipping alongside a rich beef shortrib stew.
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